The Winery Dominio de Punctum was born five years ago as a project and has now been in the market for one year.

They expect to grow rapidly; bearing in mind their 500,000 bottles produced every year.

The Winery is located in Las Pedroñeras (Cuenca) and has 110 hectares of vineyards. Their philosophy is to produce organic wines through sustainable viticulture in order to offer quality products elaborated according to traditional production methods.

They produce distinctive red and white wines from Tempranillo, Graciano, Syrah, Cabernet Sauvignon, Merlot, Petit Verdot Chardonnay, Sauvignon Blanc and Viognier grapes at 800 meters above sea level, on a sandy and limestone-rich soil.

Their main characteristics are the following:

- Permanent search of quality.
- Organic production in order to elaborate wines containing the essence of the region.
- Continuous efforts to innovate (i.e. application of biodynamic methods).
- Evaluation of natural resources (i.e. reuse of waste water).
- Commitment to sustainable agriculture and production with a very attractive good-value-for-money culture.

Jesús Fernández, Business Manager and Owner of the Winery, presenting his business at the Fair. Graciano Syrah (Dominio de Punctum) presenting his product.

Related posts:
First International Organic Wine Fair in Spain
First International Organic Wine Fair in Spain. After the event.

Post in Spanish: Dominio de Punctum en la Primera Feria Internacional del Vino Ecológico